Tag Archives: coconut milk

Thai Inspired Cod and Prawns in Coconut Milk

So simple, so wonderfully and aromatically flavoursome and so very fast with practically no prep either. What’s not to like for a fabulous mid-week supper?!!!

 Serves 4

 What you need…

 A splash of rapeseed oil

1 onion, chopped

6 cloves garlic, chopped

1 tablespoon ginger, chopped

1 red chilli, deseeded and sliced

1 stick lemon grass, bruised (bashed!), trimmed and finely sliced

4 kaffir lime leaves

½ teaspoon turmeric

400g can coconut milk

4 fillets of cod, chunked (pollack and hake work equally well)

225g raw, peeled prawns

1 teaspoon fish sauce

1 tablespoon lemon juice

Sea salt and black pepper

A good handful of fresh coriander, roughly chopped (to garnish)

What to do…

Heat the oil and sauté the onion for a couple of minutes before adding the garlic, ginger, chilli, lemon grass, kaffir lime leaves and turmeric. Stir-fry for a further 2 minutes.

Tip in the coconut milk and gently add the fish fillets, simmering for 7-8 minutes, until the cod is just cooked through.

To finish, tip in the prawns, stir through the fish sauce, lemon juice and then season with salt and pepper. As soon as the prawns turn pink, remove the lime leaves and then gaily and abundantly garnish your dish with fresh coriander before serving with steamed or boiled rice – absolutely delightful!

Inspired by…

Jane Plant

How easy…

So easy, so fast and so very lovely.